Sunpentown 16′ Stainless Steel Wok (Induction Ready), SL-PA450E, 810012680097
This sleek and modern stainless steel induction ready wok is the perfect addition to any kitchen. Attributes sturdy handle and stainless steel buildion built for durability and efficient cooking. The large 18-inch opening will fulfill any chef’s cooking needs! This wok works on all stove types but is a perfect contour fit forSPT SR-34BWC induction cooktop.
Attributes and Functions
- Induction ready
- 1.5mm stainless steel 409/410
- Dishwasher safe
Directions for Cleaning Grease and Stains with baking soda and Effortless Green before first utilize:
- Wipe away excess: Using a paper towel, wipe away excess grease or solid residue. Cool roll iron buildion
- Make a paste: For heavily stained areas, clean cookware with a paste of baking soda and Effortless Green, or similar non-toxic cleaner. This assists the cleaner stay in place, and acts as an additional abrasive against stains. Allow to sit for 3-5 minutes.
- Fill sink with Effortless Green answer: Fill the kitchen sink with enough hot water to submerge the cookware, and add about 1 oz. of Effortless Green to each cup of water in the sink (or 1 cup Effortless Green to 8 cups hot water).
- Soak: Soak the cookware for 3-5 minutes, allowing the cleaner to work through the remaining oils and grease. If your cookware doesn’t fit into the sink completely, rotate it so that all areas soak for the recommended time. After the 5 minutes, drain your sink.
- Scrub: Scrub away any additional carbon or grease residue. If your cookware is aluminum, utilize a scrubbing pad. Scrub stainless steel cookware with a scouring pad or steel wool. If your cookware is non-stick, utilize a nylon scrubber or sponge to scrub in circular motions.
- Wash: Wash and dry as usual.
Technical specs
- Dimension: 5.85 inches deep x 18 inches in diameter
- 20 inches (handle to handle)
- Induction: Induction ready
- Stainless steel grade: 409/410 (1.5mm)
- Unit weight: 4.67 lbs
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