Meridian Elite Kullenschliff Santoku Knife – 7”
✅ Granton Edge – Food Release
✅ Full Tang Construction
🛍️ Upgrade Your Kitchen Arsenal
The Meridian Elite Kullenschliff Santoku Knife is a Japanese chef’s knife with the same versatility found in a time-honored chef’s knife.
It has a thin taper for maximum precision when slicing vegetables, fish and meat.
The kullens (semi-circular hollows on either side of the blade) reduce drag and ease the cutting and separation of meats, cheese and vegetables.
The blade and handle are compatible in width and weight, resulting in a well-balanced knife.
The German 1.4116 stain-proof carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
Made in Germany










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